Apple Cheddar Turkey Burgers with Chipotle Yogurt Sauce
eatoplan
December 3, 2024
These Apple Cheddar Turkey Burgers with Chipotle Yogurt Sauce are a juicy, flavorful twist on the classic burger! The grated apple adds a touch of natural sweetness and keeps the turkey patties moist, while the sharp cheddar brings a rich, melty goodness.
Topped with a smoky, creamy chipotle yogurt sauce, these burgers offer the perfect balance of heat and tang. Serve them on toasted buns with crisp toppings or enjoy them bunless for a lighter option—either way, they’re a guaranteed hit!
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Ingredients:
Adjust Servings
| 1 apple diced, whole | |
| 0.5cup bread crumbs | |
| 1pound ground turkey (give or take 3 ounces depending on package weight) | |
| 1tablespoons chipotle hot sauce your favorite, (or hot sauce or salsa) | |
| 0.25 onion finely chopped | |
| 1cup yogurt plain | |
| 4servings salt and pepper to taste | |
| 1cup sharp cheddar cheese grated | |
| 4servings garnish diced, with green onions |
Directions
1.
Prepare the Patties
1. In a large bowl, combine the turkey, grated apple, shredded cheddar, and any additional seasonings or ingredients you'd like (e.g., salt, pepper, herbs). | 2. Mix until well combined. | 3. Shape the mixture into 4–6 evenly-sized patties.
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2.
Cook the Burgers
1. Heat a grill or skillet over medium heat. | 2. Cook the patties for about 2–3 minutes per side, or until the turkey is fully cooked through and the juices run clear. If using a skillet, you can also cover the pan to help cook the patties more evenly.
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3.
Prepare the Chipotle Yogurt Sauce
1. In a small bowl, combine plain yogurt with chipotle sauce or finely chopped chipotle peppers in adobo sauce. Adjust the amount to your desired spice level. | 2. Stir until well mixed.
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4.
Assemble and Serve
1. Place the cooked turkey burgers on buns or serve on their own with your choice of toppings (lettuce, tomato, pickles, etc.). | 2. Top each burger with a generous dollop of chipotle yogurt sauce.
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5.
Enjoy
Serve immediately with your favorite sides, such as roasted potatoes, salad, or sweet potato fries.
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