Asian Lettuce Wraps
45
medium
6
- Cook the Ground Turkey:
- Place the ground turkey and minced garlic in a skillet over medium heat. Cook, breaking up the meat as it browns. For even crumbles, use a hand-held potato masher.
- Do not add salt at this stage, as the fish sauce provides enough sodium for the recipe.
- Prepare the Sauce:
- In a bowl or a magic bullet, combine the stock, aminos, fish sauce, marmalade, lime juice, sesame oil, ground ginger, and tapioca starch.
- Whisk or blend the ingredients until smooth and fully combined.
- Combine and Cook:
- Add the sauce to the browned turkey. Stir to coat the meat evenly.
- Cook until the turkey is fully cooked through and the sauce has thickened to your liking.
- Serve:
- Serve the turkey mixture with broccoli slaw, wrapped in large green lettuce leaves. Enjoy!
Reviews
Ingredients:
Adjust Servings
6servings broccoli slaw | |
0.25cup chicken stock | |
2Tablespoons coconut aminos | |
2Cloves garlic minced | |
1leaf lettuce green | |
1teaspoons ground ginger | |
20ounces extra-lean ground turkey | |
1Tablespoon lime juice fresh | |
1Tablespoon orange marmalade | |
1teaspoon sesame oil toasted | |
1teaspoon tapioca starch | |
1Tablespoons thai fish sauce |
Directions
1.
Cook the Ground Turkey
1. Place the ground turkey and minced garlic in a skillet over medium heat. Cook, breaking up the meat as it browns. For even crumbles, use a hand-held potato masher. | 2. Do not add salt at this stage, as the fish sauce provides enough sodium for the recipe.
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2.
Prepare the Sauce
1. In a bowl or a magic bullet, combine the stock, aminos, fish sauce, marmalade, lime juice, sesame oil, ground ginger, and tapioca starch. | 2. Whisk or blend the ingredients until smooth and fully combined.
Mark as complete
3.
Combine and Cook
1. Add the sauce to the browned turkey. Stir to coat the meat evenly. | 2. Cook until the turkey is fully cooked through and the sauce has thickened to your liking.
Mark as complete
4.
Serve
Serve the turkey mixture with broccoli slaw, wrapped in large green lettuce leaves. Enjoy!
Mark as complete
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