Blackberry Honey Cocktail
eatoplan
November 18, 2024
This Blackberry Honey Cocktail is a refreshing, vibrant drink that layers bold spirits with the natural sweetness of blackberry and honey. Shaken with ice for a crisp, well-chilled sip, it strikes the perfect balance between fruity, floral, and boozy—ideal for summer evenings or elegant brunches.
Served over cubed and crushed ice for texture and chill, the drink is crowned with a spoonful of handmade blackberry jam, creating a beautiful visual and a rich, berry-forward finish. This cocktail pairs beautifully with light appetizers, cheese boards, or charcuterie for a delightfully elevated experience.
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Ingredients:
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| 0.75ounce home made clover honey syrup 100%, pure | |
| 2ounces honey vodka | |
| 3 blackberries fresh | |
| 0.75ounce lemon juice freshly squeezed | |
| 3 garnish: blackberry jam 100%, pure |
Directions
1.
Mix the Drink
1. In a pint glass, combine all spirits and mixers. | 2. Add ice and shake vigorously for about 6 seconds until well chilled.
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2.
Serve
1. Strain the mixture into a Collins glass filled halfway with cubed ice. | 2. Top off the drink with crushed ice for a refreshing finish.
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3.
Garnish
Crown the cocktail with a spoonful of handmade blackberry jam for a sweet touch.
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
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