Buffalo Chicken Wings Wonton Wraps
These Buffalo Chicken Wonton Wraps are the perfect crispy, cheesy, and spicy appetizer for game nights, parties, or quick snacks. Made with tender bite-sized chicken, creamy cream cheese, sharp cheddar, and zesty buffalo sauce, these wonton wraps deliver bold flavors in every bite. Instead of frying, they are baked to golden perfection, making them a lighter yet still crunchy option.
Preparing them is simple—just mix the chicken with cheese and hot sauce, then fill and seal wonton wrappers into neat triangles. After baking for 15 minutes at 350°F (175°C), they come out crispy and packed with flavor. Serve with blue cheese or ranch dressing for the ultimate balance of spice and creaminess. Whether for parties or meal prepping, these easy buffalo chicken wonton wraps are a must-try snack that’s both delicious and hassle-free!
Reviews
Ingredients:
Adjust Servings
4ounces weight chicken diced, cooked | |
1ounces weight cream cheese fat free | |
1ounces weight cheddar cheese low fat | |
0.25cups hot sauce | |
20 wonton wrappers whole |
Directions
Preheat the Oven
Prepare the Chicken Mixture
Prepare the Wonton Wrappers
Bake the Wontons
Serve
Enjoy
Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
Share Your Thoughts