Classic Mint Julep
This Classic Mint Julep is the ultimate Southern cocktail, delivering a refreshing burst of mint paired with the smooth, rich flavor of bourbon. It starts by gently muddling fresh mint with simple syrup to release aromatic oils, forming the flavorful base of this timeless drink.
Once the glass is packed with crushed ice and a generous pour of bourbon, a gentle stir ensures everything blends and chills perfectly. Strained into a frosty julep cup and topped with a fragrant mint sprig, this cocktail is cool, crisp, and ideal for slow sipping on a warm day—especially during Derby season or any backyard gathering.
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Ingredients:
Adjust Servings
6sprigs mint fresh | |
1tablespoon simple syrup | |
1serving ice crushed | |
1ounce bourbon |
Directions
1.
Prepare the Mint
1. In a tall glass, combine fresh mint leaves with simple syrup. | 2. Using the handle of a spoon, gently crush and muddle the mint leaves to release their oils and flavors.
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2.
Mix the Drink
1. Fill the glass with crushed ice, then pour in the bourbon. | 2. Stir the mixture gently with a spoon to combine and chill.
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3.
Strain and Serve
Strain the mixture into a julep cup filled with crushed ice.
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4.
Garnish and Enjoy
Garnish with a sprig of fresh mint and serve immediately.
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
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