Homemade Chewy Granola Bars
- Prepare the Pan:
- Preheat the oven to 350°F (175°C). Grease a 13 x 9-inch baking pan and set aside.
- Mix Ingredients:
- In a large bowl, combine the brown sugar, peanut butter, corn syrup, melted butter, and vanilla. Stir until well blended.
- Add the remaining ingredients and mix until fully incorporated.
- Press and Bake:
- Press the mixture evenly into the prepared pan. Bake for 15-20 minutes or until the top is lightly golden brown.
- Cool and Serve:
- Allow the bars to cool completely in the pan before cutting into squares. Store tightly covered for freshness.
Reviews
Ingredients:
Adjust Servings
1cup brown sugar packed | |
0.6666667cup peanut butter | |
0.5cup corn syrup light | |
0.5cup butter melted | |
2teaspoons vanilla | |
3cups cooking oats quick | |
0.5cup coconut | |
0.5cup sunflower nuts | |
0.5cup cherries dried | |
1cup wheat germ | |
2tablespoons sesame seeds | |
1cup chocolate chips |
Directions
1.
Prepare the Pan
Preheat the oven to 350°F (175°C). Grease a 13 x 9-inch baking pan and set aside.
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2.
Mix Ingredients
1. In a large bowl, combine the brown sugar, peanut butter, corn syrup, melted butter, and vanilla. Stir until well blended. | 2. Add the remaining ingredients and mix until fully incorporated.
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3.
Press and Bake
Press the mixture evenly into the prepared pan. Bake for 15-20 minutes or until the top is lightly golden brown.
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4.
Cool and Serve
Allow the bars to cool completely in the pan before cutting into squares. Store tightly covered for freshness.
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
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