Maple-Glazed Apple Cookies

October 30, 2024

45

medium

18

  • Preheat the Oven:
    • Preheat your oven to 400°F (200°C).
  • Prepare the Cookie Dough:
    • In a large mixing bowl, cream together 1/2 cup of butter and sugar until the mixture is light and fluffy, about 1-2 minutes.
    • Add 1 egg and 1/4 cup of milk, stirring until well combined.
    • Gradually add the remaining dry ingredients (excluding the apples) and mix just until incorporated.
    • Gently fold in the chopped apples until evenly distributed.
  • Shape the Cookies:
    • Using a heaping tablespoon, drop the dough onto a greased baking sheet, spacing them a few inches apart.
  • Bake:
    • Bake in the preheated oven for 10-12 minutes, or until the tops no longer look wet and are lightly golden.
  • Make the Maple Glaze:
    • While the cookies are baking, prepare the glaze. In a small bowl, whisk together 1 tablespoon of melted butter, 1 cup of powdered sugar, 1/4 teaspoon of maple flavoring, and 3 tablespoons of milk until smooth and well combined.
  • Glaze the Cookies:
    • Once the cookies have cooled for a few minutes on the baking sheet, drizzle each cookie with the maple glaze.
  • Serve:
    • Enjoy your delicious apple cookies with a sweet maple glaze!
Reviews

Ingredients:

Adjust Servings
2cups apple chopped
1teaspoon baking soda
1cup brown sugar
0.5cup butter
1teaspoon cinnamon
1 egg
2cups flour
0.25teaspoon ground cloves
0.25teaspoon maple flavoring
0.25cup milk
0.25teaspoon nutmeg
1cup powdered sugar
1teaspoon salt

Directions

1.
Preheat the Oven
Preheat your oven to 400°F (200°C).
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2.
Prepare the Cookie Dough
1. In a large mixing bowl, cream together 1/2 cup of butter and sugar until the mixture is light and fluffy, about 1-2 minutes. | 2. Add 1 egg and 1/4 cup of milk, stirring until well combined. | 3. Gradually add the remaining dry ingredients (excluding the apples) and mix just until incorporated. | 4. Gently fold in the chopped apples until evenly distributed.
Mark as complete
3.
Shape the Cookies
Using a heaping tablespoon, drop the dough onto a greased baking sheet, spacing them a few inches apart.
Mark as complete
4.
Bake
Bake in the preheated oven for 10-12 minutes, or until the tops no longer look wet and are lightly golden.
Mark as complete
5.
Make the Maple Glaze
While the cookies are baking, prepare the glaze. In a small bowl, whisk together 1 tablespoon of melted butter, 1 cup of powdered sugar, 1/4 teaspoon of maple flavoring, and 3 tablespoons of milk until smooth and well combined.
Mark as complete
6.
Glaze the Cookies
Once the cookies have cooled for a few minutes on the baking sheet, drizzle each cookie with the maple glaze.
Mark as complete
7.
Serve
Enjoy your delicious apple cookies with a sweet maple glaze!
Mark as complete

Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.

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