No-Bake Fudge Brandy Brownies
These No-Bake Fudge Brandy Brownies are rich, indulgent, and irresistibly easy to make—no oven required. A luscious blend of melted chocolate, crushed Oreos, condensed milk, and a splash of brandy creates a decadent, fudge-like texture with a boozy kick.
Walnuts add a satisfying crunch, while a sprinkle of Oreo crumbs on top gives it a picture-perfect finish. Simply press the mixture into a pan, chill until firm, and slice into squares. These treats are perfect for parties, gifting, or whenever you need a quick dessert that tastes like you spent hours in the kitchen.
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Ingredients:
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1.5tablespoons brandy | |
0.25cup butter | |
7ounce condensed milk canned | |
1.25cups oreo crumbs ( 14 cookies) | |
0.5teaspoon vanilla extract | |
1c walnuts chopped |
Directions
1.
Melt the Chocolate
1. In a pan, melt the chocolate morsels and butter over low heat, stirring occasionally, until fully melted (about 1 minute). | 2. Remove from heat and set aside.
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2.
Prepare the Brownie Mixture
1. In a large bowl, combine the Oreo crumbs (reserve 1–2 tablespoons for garnish) and chopped walnuts. | 2. Stir in the condensed milk, vanilla extract, and melted chocolate mixture. | 3. Add the brandy and mix well. For an extra kick, feel free to add an additional half tablespoon of brandy!
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3.
Assemble the Brownies
1. Line your chosen container with foil or grease it with butter and sprinkle lightly with sugar. | 2. Press the brownie mixture firmly into the container, spreading it evenly. | 3. Sprinkle the reserved Oreo crumbs on top for garnish.
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4.
Chill and Serve
1. Refrigerate for about 2 hours or until set. | 2. Slice into squares and enjoy your rich, boozy treat!
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
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