Radish and Watercress Salad

  1. Make the Dressing:
    • In a screw-top jar, combine salt, garlic powder, Dijon mustard, vinegar, liquid shortening, and lemon juice.
    • Secure the lid and shake well until all ingredients are thoroughly blended.
  2. Prepare the Salad:
    • In a salad bowl, add the watercress and sliced radishes.
    • Pour the dressing over the salad and toss gently to coat the greens and radishes evenly.
  3. Serve: Enjoy your refreshing salad immediately!
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Ingredients:

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1teaspoon salt
1teaspoon garlic powder
1teaspoon dijon mustard
1tablespoon red wine vinegar
2tablespoons olive oil
2teaspoons lemon juice
1bunch watercress
1bunch radishes red, thinly sliced

Directions

1.
Make the Dressing
1. In a screw-top jar, combine salt, garlic powder, Dijon mustard, vinegar, liquid shortening, and lemon juice. | 2. Secure the lid and shake well until all ingredients are thoroughly blended.
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2.
Prepare the Salad
1. In a salad bowl, add the watercress and sliced radishes. | 2. Pour the dressing over the salad and toss gently to coat the greens and radishes evenly.
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3.
Serve
Enjoy your refreshing salad immediately!
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.

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