Roasted Broccoli with Lemon and Garlic

December 3, 2024

45

easy

4

  • Prepare the Oven:
    • Preheat your oven to 400°F (200°C).
  • Season the Broccoli:
    • In a large mixing bowl, combine broccoli florets with olive oil, minced garlic, salt, and pepper. Toss until the broccoli is evenly coated.
  • Bake the Broccoli:
    • Spread the seasoned broccoli in a single layer on a baking sheet.
    • Roast in the preheated oven for 15–20 minutes, or until the broccoli is tender and the edges are slightly crisp.
  • Add a Citrus Finish:
    • Transfer the roasted broccoli to a serving bowl. Drizzle with fresh lemon juice and toss gently to combine.
  • Serve:
    • Enjoy as a bright and flavorful side dish!
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Ingredients:

Adjust Servings
5cups broccoli florets organic
2teaspoons extra virgin olive oil
1clove garlic
0.5teaspoons ground pepper black
0.5teaspoons lemon juice
0.5teaspoon salt

Directions

1.
Prepare the Oven
Preheat your oven to 400°F (200°C).
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2.
Season the Broccoli
In a large mixing bowl, combine broccoli florets with olive oil, minced garlic, salt, and pepper. Toss until the broccoli is evenly coated.
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3.
Bake the Broccoli
1. Spread the seasoned broccoli in a single layer on a baking sheet. | 2. Roast in the preheated oven for 15–20 minutes, or until the broccoli is tender and the edges are slightly crisp.
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4.
Add a Citrus Finish
Transfer the roasted broccoli to a serving bowl. Drizzle with fresh lemon juice and toss gently to combine.
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5.
Serve
Enjoy as a bright and flavorful side dish!
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Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.

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