Strawberry Rhubarb Pie Vegan Shake

November 7, 2024

45

easy

3

  • Blend Ingredients:
    • Place all ingredients in a blender. Blend until the mixture is smooth and creamy.
  • Serve and Garnish:
    • Pour into glasses and top with soy or dairy-based whipped cream. Sprinkle a few crushed graham crackers on top for added crunch.
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Ingredients:

Adjust Servings
1 banana frozen, ripe
2tablespoons graham cracker crumbs (check label to ensure it is vegan)
3servings ice cubes
3teaspoons lemon juice freshly squeezed
1cup coconut milk light
1cup strawberry rhubarb compote
2pounds strawberries fresh, sliced
0.5teaspoon vanilla extract pure

Directions

1.
Blend Ingredients
Place all ingredients in a blender. Blend until the mixture is smooth and creamy.
Mark as complete
2.
Serve and Garnish
Pour into glasses and top with soy or dairy-based whipped cream. Sprinkle a few crushed graham crackers on top for added crunch.
Mark as complete

Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.

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