Water-Cado Salad
- Combine Ingredients:
- Add all the salad ingredients to a large mixing bowl.
- Toss Gently:
- Using a large spoon or salad tongs, toss the ingredients gently to ensure even distribution without mashing delicate components.
- Serve and Enjoy:
- Transfer the salad to a serving dish and enjoy immediately for the freshest flavors.
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Ingredients:
Adjust Servings
2 avocados pitted, peeled, cut into small chunks - 1/2 inch | |
1.5lbs watermelon seeded, cut into small/ chunks - 1 inch | |
2 juice of lime juiced | |
0.5 onion red, peeled, sliced, thin | |
1tablespoons olive oil | |
0.5bunch cilantro chopped | |
4servings salt and pepper to taste |
Directions
1.
Combine Ingredients
Add all the salad ingredients to a large mixing bowl.
Mark as complete
2.
Toss Gently
Using a large spoon or salad tongs, toss the ingredients gently to ensure even distribution without mashing delicate components.
Mark as complete
3.
Serve and Enjoy
Transfer the salad to a serving dish and enjoy immediately for the freshest flavors.
Mark as complete
Recipe content adapted from Foodista, modified and licensed under CC BY 3.0.
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