Zucchini Ribbon Caper Salad

• Marinate the Zucchini:
  • In a large bowl, toss the zucchini strips with olive oil, lemon zest, lemon juice, garlic, salt, and pepper.
  • Let the zucchini marinate for 30 minutes, allowing the flavors to meld together.
• Assemble the Salad:
  • Once marinated, divide the zucchini between 2-3 plates.
  • Top with julienned tomatoes and capers for added texture and flavor.
• Add Extra Dressing:
  • Drizzle any remaining marinade over the salad if you’d like a little extra tang.
• Garnish:
  • Finish with a sprinkle of dried parsley for a fresh, vibrant garnish.

Tip:

• For extra flavor, add a dash of crushed red pepper flakes or a sprinkle of freshly grated Parmesan!